Bistrot Class

$ 80.00

In this class, I you will make a complete meal, just like you would find in a bistrot in Paris.

You will start by learning how to make a shallot vinaigrette for a green salad that will be accompanied by a warm goat cheese appetizer.  For the main course, you will make crepes stuffed with mushrooms and ham and topped with cheese and sour cream.

The conclusion of the meal will be a clafoutis, a type of flan filled with cherries that is very popular in France.

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